A selection of freshly baked white and brown bread rolls, each crafted with a unique blend of nutty protein-rich seeds and grains.

Our soft, white dough is generously sprinkled with pumpkin seeds, not only adding a delightful crunch but providing a rich source of protein. Our wholegrain rolls boast a multi-seed crumb (including poppy seeds and sunflower seeds), creating a crust that is packed with heart-healthy omegas.

Free from artificial preservatives and ultra-processed additives, each roll is traditionally prepared and baked to perfection – using 100% vegan and organic ingredients. To enjoy the rolls with a warm, freshly baked taste, heat them in the oven for 4-6 minutes.

Perfect for effortless healthy lunches, toasting for breakfast, or quick protein-boosted sandwiches.